What are metabolites?
Microorganisms live in a world of chemical signals.
They use small molecular weight compounds (<2,500 amu), known as metabolites,
to regulate their own growth and development, to encourage other
organisms beneficial to them and suppress organisms that are harmful.
To control competitors, microbes produce antibiotics, such as penicillin,
streptomycin and erythromycin, antifungals, such as nystatin, amphotericin
and cycloheximide, antiprotozoan metabolites including monensin,
salinomycin and trichostatins and herbicides like herbicidin and
bialophos. To reduce predation by larger organisms they produce
nematocides, such as the avermectins and paraherquamide, and insecticides
such as the milbemycins, piericidins and spinosads. To encourage
plants and animals they produce growth stimulants and metabolites
that inhibit pathogens.
Many microbial metabolites are exquisitely selective,
others are broadly active against many species. Organisms resilient
or resistant to the effects of metabolites thrive; sensitive organisms
falter. Microbes
use metabolites to regulate the environment in which they live and
from this platform they control the function and shape of much of
the world’s biodiversity.
Microbial metabolites represent an incredibly
diverse array of chemistry. Microbes can make molecules that synthetic
chemists cannot access. While over 25,000 microbial metabolites
have been reported in the scientific literature, fewer than 2%
of these have ever been readily available to the wider research
community. Most metabolites
have only ever existed in small quantities in the research laboratory
in which they were discovered and their biological activity has
never been fully investigated.

Metabolites and human health
In the space of 60 years, man has learnt to
harness the chemical diversity available from microbes for the
benefit of human health. The
fungal metabolite, penicillin, heralded the beginning of the golden
age of antibiotics with hundreds of microbial metabolites investigated
as agents for the control of bacterial diseases. Treatments
for fungal infections, parasitic infestations and a range of cancers
followed.
Today microbial metabolites are also used
for therapeutic applications that move beyond controlling infections.
Sophisticated enzyme and receptor bioassays have identified
new metabolites that act to regulate rather than kill. The antifungal metabolite,
compactin, selectively inhibits 3-hydroxy-3-methylglutaryl-CoA
reductase, an enzyme in the pathway for sterol synthesis. The
discovery of this activity led to the development of a whole new
class of drugs, the statins, as lipid lowering reagents in humans.
Understanding the biology of organ rejection has led to the discovery
of immunosuppressants such as rapamycin, tacrolimus and cyclosporin,
among others.
The chemical diversity present in the thousands of metabolites
produced by microorganisms remains an unparalleled resource for
the discovery of new pharmaceuticals for human and animal health.
Metabolites
as probes to understand life at the molecular level
Microbes tailor metabolites to manipulate cellular
processes and pathways. Scientists are becoming increasingly aware
of the potential for using microbial metabolites as molecular "bioprobes" to
investigate processes and pathways at the cellular level and unlock
the secrets of how cells work. While genomics, proteomics and
other molecular approaches provide our current view of the cell’s "hardware",
it is the use of microbial metabolites as bioprobes that is helping
to decode the complex “software” of functioning cells.
Antimicrobial metabolites like bafilomycin, fostriecin, geldanamycin,
herbimycin, leptomycin and tautomycin have all found important
roles as bioprobes in cell biology. Likewise many mycotoxins,
first recognised as livestock poisons and hazards to human health,
have been re-discovered as important molecular reagents. These
include the aflatoxins, cytochalasins, tentoxin, fumitremorgin
C and fumonisins.
There have been few enzymes and receptors studied for which microbial
metabolite antagonists or agonists have not been found. This
reflects the key role of metabolites in nature. As a microbe’s
success relies on its ability to control its environment, so cellular
events essential to one organism will become targets for another
organism to modulate in its favour. This competitive interplay
at the microbial level has been exploited by researchers to understand
life at the molecular level.
Analogues
Microbes often produce not just one member
of a metabolite class but a complex mixture of analogues, metabolites
with closely related chemical structures.
The bafilomycins provide an interesting example. A typical bafilomycin
producing Streptomyces will yield a range of analogues:
bafilomycins A1, B1, C1 and D, with A1, B1 and C1 able to be converted
non-enzymatically to A2, B2 and C2. Why does the microorganism
expend the energy to produce so many closely related chemicals? Why
make metabolites which are readily modified by non-enzymatic means
to provide further structural diversity? Does this production
of multiple analogues reflect a redundancy in nature? Or
does the presence of so many analogues serve a purpose?
Bafilomycins are active against bacteria,
fungi, insects, nematodes and mammalian cells, but the potency
of these activities varies from analogue to analogue, with each
having a distinct pattern of selectivity for these targets.
Microbes have learnt that there can be subtle variations in
the structures of the receptors with which their metabolites
interact. By providing a range of
analogues bafilomycin producers appear to be ensuring a broad
inhibition across a range of variations or 'sub-types' in the
bafilomycin receptor site, the significance of which we are yet
to grasp.
LD50 values (ug/ml) for Bafilomycin
analogues against a range of targets |
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Nematodes |
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Bacteria |
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Fungi |
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Analogue |
Haemonchus |
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E.
coli |
Bacillus |
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Saccharomyces |
Septoria |
Botrytis |
Phytophthora |
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A1 |
3.1 |
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NI* |
NI |
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NI |
6.3 |
0.20 |
NI |
B1 |
3.1 |
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NI |
25 |
|
100 |
NI |
1.6 |
100 |
B2 |
0.39 |
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NI |
25 |
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6.2 |
NI |
12 |
12 |
C1 |
13 |
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NI |
NI |
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6.3 |
100 |
1.6 |
25 |
C2 |
3.1 |
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NI |
100 |
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0.39 |
3.1 |
12 |
0.20 |
D |
13 |
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NI |
NI |
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50 |
NI |
6.3 |
NI |
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No activity |
Exploring structure-activity relationships,
the way in which a biological activity varies with subtle
differences in the structure of an inhibitor, provides the most
readily accessible route to understanding micro-diversity within
receptor function. Microbes often provide us with a ready supply
of related structures but most of the analogues reported are largely
ignored, while research focuses on just a single analogue. The
availability of analogues of known actives offers considerable
potential to help characterise selectivity within receptor
sub-types. Yet, until now, access to many of these metabolites
has been non-existent.
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